Pastaline Pastafresca Pasta Machine

The Pastafresca which is entirely manufactured from Aisi 304 stainless steel,

is the only dough roller with removable rollers.

Made from a special acetyl resin that is certified as foodstuff grade (FDA) and thanks to their patented rifling,

The rollers give the pasta the same porosity and roughness as hand-rolled pasta.

With just a few simple moves the rollers can be dismantled and reassembled for easy.

And thorough clearing in accordance with HACCP regulations.

The Pastafresca dough roller is equipped with a foodstuff grade Teflon-coated

Slide (FEP NO STICK) and a small freewheeling roller to facilitate reinsertion of the pasta.

The thickness adjustment lever is easy to position at the various settings,

leaving the operator free to maneuver the dough.

The Pastafresca is used to easily roll out egg-based pasta and cake dough very thinly to produce lasagna, tagliatelle and pasta sheets for tortellini and ravioli.

It is also used to quickly amalgamate colored ingredients into the dough (tomato, turnip, spinach, squid ink, chocolate, etc.).

Manufacturer: Pastaline By Velma
Model: Pastafresca
Width: 420mm
Depth: 290mm
Height: 330mm
Weight: 25Kg
Roller size: 27cm /10.63 inch
Roller diameter: 60mm /2.36 inch
Thickness range: 0-10mm (10 positions every 1mm)
Case Material: Stainless steel
Manufacturer Origin: Made in Italy

SKU: pastafresca
GTIN: 692264412271