The Pastaline Idea Temperatrice is a defroster and cooler that use a “Bain Marie” technology and is not only ideal for the chocolate manufacturing sector but also for confectionery kitchens, ice-cream shops, chocolate business and more.
Why the Idea Temperatrice is Unique?
Design
The idea was designed in a special way which is perfect for processing small to medium-size batches that will reduce wastage for your business.
Control
The idea has its integrated temperature control system for maximum convenience and for high quality precise results.
Made For Your Business
The idea was made for business, it is SIMPLE, EASY and CONVENIENT to use in any workshop, even for small batches or limited production runs.
Specifications:
Manufacturer: Pastaline By Velma
Model: Idea Temperatrice
Type: Chocolate tempering and melting machine.
Use: For Chocolatiers, Ice Cream places, Cake decoration, Bakeries and more.
Voltage: 220V-240V
Power: 1500W
Hight: 525mm
Width: 513mm
Depth: 476mm
Weight: 29Kg
Max Temperature: 85 Celsius
Max Chocolate capacity: 10 Liters
Origin: Made in Italy
SKU: idea-temperatrice
GTIN: 692264412677